If you are looking for a real steak experience in Debrecen, you have come to the right place. At our restaurant, from the classic tenderloin to special beef dishes, every meat lover will find their favourite. Our chef prepares every bite with care so that it is exactly the way you like it – be it juicy rare, well-balanced medium or fully cooked well done.
The atmosphere of the Piac utca promenade, the indoor garden area, the unrivalled selection of Belgian beers and the weekend live music all help to make a steak dinner not just a meal but a genuine experience. Whether you arrive as a romantic couple, with a group of friends, or are looking for a special venue for a company dinner – we have everything you need for an unforgettable evening.
Our restaurant is on Piac utca, in the heart of the old town, so it is easy to reach. The indoor garden area is especially atmospheric in summer, and there is always a buzz of life on our terrace opening onto the promenade.
A steak calls for a drink to go with it. Here you will find Debrecen's widest selection of Belgian beers, from light lagers to full-bodied abbey brews. If you fancy wine, we offer selected labels from Hungarian wineries.
Tomahawk steak 1000g+ | T-bone steak 650g+ | Rib-eye steak 450g+ | Aged tenderloin steak 250g
Pink peppercorn tenderloin steak (250gr)
Yes, it is recommended, as we are often fully booked.
Yes, we offer favourites for our younger guests too.
Among the Belgian beers, the fuller-bodied browns, and among the wines, cabernet sauvignon are the best choices.
Yes, we have several private rooms available.
Yes, our chef takes great care with the temperature and the resting.